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Food Safety

The Malden Board of Health and its agents are committed to sustainable food safety practices. This commitment includes participation in the Voluntary National Retail Food Regulatory Program. This program is funded by a grant from the U.S. Food & Drug Administration and is also part of a regional effort to standardized food inspection and safety standards. Our regional partners are the Boards of Health in Melrose, Wakefield, Winchester and Medford.

For a deatiled introduction to the program click here: http://www.fda.gov/downloads/Food/GuidanceRegulation/RetailFoodProtection/ProgramStandards/UCM372399.pdf

Please see the links below for more information of Food Safety.

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